Description
Only one of the critics that we track has sampled this whisky from Highlands.
Critic tasting note: “Aged in American and Spanish oak. Figs, cinnamon, and pineapple up front on the nose; in time, smoky fudge. The palate is rich and creamy, with more fudge, honey, and tangerines. The orange note becomes more bitter, accompanied by lively spices and subtle woodsmoke. Long in the finish, with peppery oak.” – 89/100, Whisky Advocate
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